The Hyakushiki killifish is a killifish that glows from the inside out and looks divine. The Hyakushiki killifish is transparent from the body to the tip of the tail fin, and glows from within the body. The killifish has transparent scales that make its internal membranes glow, and the glowing parts of its body glow in a scattered manner. In this article, I would like to explain in detail the characteristics and how to keep such a 100-light killifish.
What is Hundred Formula Medaka?
The 100 formula killifish becomes a killifish that glows from the inside of its body and appears divine. A killifish with these characteristics is called an internally glowing killifish. The Hyakushiki killifish is a type of killifish with its entire body glowing from the inside out (whole body internal light killifish). It is transparent from the body to the tip of the tail fin and glows from the inside of the body, so you can tell that it looks different even among the Hyakkari killifish.The popular Mikanuki killifish is an in vitro light killifish. The internal light killifish has transparent scales (transparency scales) that make the internal membrane of its internal organs glow, and the glowing areas are characterized by a scattered glow. The three requirements for the Hyakushiki killifish are as follows: internal light (the phenomenon of internal light glowing white due to transparent scales), internal membrane light (the light of the internal membrane can be seen due to transparent scales), and dotted iridescent cells on the back.
The Mikan-no-Medaka is a killifish with a bright blue glow on its back. There are various types of "Mikan-no-Medaka," including individuals whose body color is like that of blue killifish and white killifish. In this article, I would like to explain in detail the characteristics of these blue killifish and how to keep them. [...].
The "deme killifish" is a killifish with both eyes protruding. The protruding eyes vary from individual to individual, with some showing the eyes sideways and others showing the eyes upward. The reason for their popularity is that killifish with protruding eyes have a funny face when seen from the front. This time, the [...].
The origins of the 100 formula medaka
The background of the creation of the Hyakushiki killifish was created by Mr. Tange of "Medaka Beans" in Ehime Prefecture in 2016. When creating the Hyakushiki killifish, the following three conditions were set: internal light (the phenomenon of internal light glowing white due to transparent scales), internal membrane light (the light of the internal membrane can be seen due to transparent scales), and the presence of dots of iridescent cells on the back.
The devil killifish has a body color that is mainly black with purple and gold tints. The dorsal and anal fins have the same rhombic shape, and the back of the killifish has a silvery, shiny, hikari body shape. In this article, I would like to explain in detail the characteristics and how to keep the Demon King killifish [...].
The deep-sea killifish is a blue killifish with few black chromatophores. It has the most beautiful blue color among blue killifish. The deep-sea killifish has a figure in which the blue glow of the endosperm that surrounds the internal organs stands out even more because the external light has been eliminated. In this article, we will discuss such deep-sea killifish [...].
Points to keep in mind when mixing swimmers
About Mixed Swimming,Some people often think that killifish can only be kept in the same species, but the real appeal of killifish is in combining them. If you are not particular about this, you can mix any kind of killifish with any other kind of killifish.However, it is best to be careful with killifish of different body types (e.g., Dharma killifish and Hirena killifish). If killifish of different body types are mixed with killifish of normal body type, problems such as inability to eat food may occur. However, there are people who mix killifish of different body types with those of normal body types, so there is no need to be concerned.However, each type of killifish, which is considered a high-end killifish, has its own distinctive appearance and shine, so it is recommended to keep them in a way that allows the enjoyment of each individual (type) rather than keeping them in many different species.
Points about spawning
The point about spawning was explained in the above section that keeping a variety of species is the best part of keeping killifish, and having various species swimming together when spawning will naturally produce killifish with the characteristics of various species. However, that is not always a good thing. For example, mixing red and white killifish can produce pink killifish, but not necessarily red or white killifish, or in the worst case, killifish with a color that is hard to describe. If you want red killifish, you should keep only red killifish because the probability of producing red killifish is much higher,I recommend that you think about what kind of killifish you want when spawning and what color and shape you want your killifish to be born, so that you will have less regret and confusion when raising them and find your own way to enjoy them.If it is just a hobby, I think you will enjoy it more if you stick to the methods that you enjoy, regardless of whether people complain about them. The following page explains the method of spawning and points to note, so please read it as well.
Many people who keep killifish want them to spawn. However, not many people know about spawning and what they need to do to prepare for it. This time, we would like to explain the method of spawning and the points to be noted [...].
After the spawning is over, the fry hatch and are born. There are many things to take care of, such as the fry's food and precautions to be taken. In this article, I would like to explain how to raise the fry and what to do about it. The period of time until hatching is over when the spawning is finished and the eggs are [...]...
Points to keep in mind when keeping killifish of the 100 formula
The distribution of the 100-type killifish is small, and few specialty stores carry them. It is also expensive. However, it is very popular and difficult to obtain. This is due in part to its distinctive name and body coloration, which is characterized by a full-body internal light. Because of its popularity, the number of killifish species in the "Hyakushiki" lineage has been increasing in recent years. The "Kuro Hyakushiki Medaka" is a crossbreed of the "Hyakushiki" killifish and a black killifish.Some specialty stores may sell many other varieties, so we recommend that you take a look at them. The characteristic of the Hyakushiki killifish, which is the internal light of the body, does not appear very often even in crosses between Hyakushiki, so if you want to breed them, we recommend that you be patient. The characteristic of the Hyakushiki killifish is that it glows from the inside of its body, which is not found in any other species, so if you are not sure which species to choose, please consider them as candidates.
As the name suggests, the white killifish has a white body color. Among all killifish species, the white killifish is one of the most popular. In this article, we would like to explain in detail the characteristics of the white killifish and how to keep it. What is white killifish?
